Serves - 1 person
Ingredients -

• Corn - ½ cup
• Capsicum - ½ no
• Potato - ½ no
• Carrot - ½ no
• Paneer - 2 tsp
• Rice Flour - 2TB
• Salt - to taste
• Jeera Powder - 1 tsp
• Garam Masala - 1 tsp
• Red Chili Powder - ½ tsp

Method -

• Boil the corn and grind. Do not grind it to smooth paste.
• Finely chopped capsicum. Boil and mash the potato. Grate paneer and carrot.
• Mix all these together and add the rice flour.
• Add jeera powder, chili powder, garam masala and salt.
• Shape the mixture into small kababas.
• Grease the baking tray. Baked in oven for l 0 minutes.